People/News | IDM M I C R O F I L T R A T I O N U L T R A F I L T R A T I O N N A N O F I L T R A T I O N Nuremberg, Nov. 8 - 11 Please visit us at hall 6, booth no. 6-153 BIO-CEL®XL Worlds largest submerged BIO-CEL® MBR module for biological wastewater treatment SPIRA-CEL® Spiral Wound Modules for the food and beverage industry AQUADYN® Ultrafiltration Modules smarter solutions for water treatment 10 2016 | international-dairy.com · 19 Bent Oestergaard established his own company OCon Former SPX FLOW Global Director, Bent Oestergaard has established a consultancy company offering his service to the global dairy, food and beverage industry and associated industries like process equipment companies and more. Bent Oestergaard is well k nown to the industry and brings with him 35 years of global industry insight and extensive k nowledge and experience in technology, innovation, sales, strategy and marketing. Based in Silkeborg, Denmark OCon ApS (Oestergaard Consulting) offers independent B2B consultancy, including technology and strategic advisory and facilitation processes. The company works closely with its customer’s management and specialist’s teams to inspire and catalyse value creation to help its customer’s business grow faster with higher return. Services to the industry includes: • Process technology and product innovation advisory • Strategic business development and market growth plans • Marketing and communication enhancing market penetration • Business facilitation from ideation to implementation • Board member providing engaged and active support. OCon ApS with Bent Oestergaard has an extensive industry network and might bring in partners as appropriate to strengthen synergies in the consultancy offerings. Contact: Bent Oestergaard, OCon ApS, Sagasvej 6, 8600 Silkeborg, Denmark, M +45 2162 8491|bent@ocon.one W W W . M I C R O D Y N - N A D I R . C O M MultiSE: Boxing machine of the future ALPMA At the FachPack show, ALPM A presented its new boxing machine, the MultiSE. Compared with its predecessor, the MultiSE represents a new development with a state-of-the-art servo control system that will allow cheese-mak ing factories to switch f lexibly between cheeses of different shapes. The MultiSE reliably boxes round, oval and rectangular cheeses. The machine helps to keep the time required for format changeover to a minimum: all format parts and parts that require cleaning can be replaced quick ly. The new boxing machine operates as a line, which means that all parts of the machine are readily accessible at all times and are correspondingly easy to clean. alpma.de (photo: ALPMA)
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